Edited by Charlotte Druckman and featuring esteemed food journalists and thinkers, including Soleil Ho, Nigella Lawson, Diana Henry, Carla Hall, Samin Nosrat, Rachael Ray, and many others, this compilation illuminates the notable and varied women who make up the food world. Exploring issues from the #MeToo movement, gender bias in division of labor and the workplace, and the underrepresentation of women of color in leadership, to cultural trends including food and travel shows, the intersection of fashion and food, and the evolution of food writing in the last few decades, Women on Food brings together food's most vital female voices.
"A potent reminder of just how much women shape and are shaped by the culture of food." —The New York Times
"It's sharp, witty, entertaining and has insights from a host of brilliant food writers." —The Guardian
-
Creators
-
Publisher
-
Release date
April 29, 2025 -
Formats
-
OverDrive Listen audiobook
- ISBN: 9798855516036
- File size: 517536 KB
- Duration: 17:58:10
-
-
subjects
-
Languages
- English
-
Reviews

Loading
Formats
- OverDrive Listen audiobook
subjects
Languages
- English
Why is availability limited?
×Availability can change throughout the month based on the library's budget. You can still place a hold on the title, and your hold will be automatically filled as soon as the title is available again.
The Kindle Book format for this title is not supported on:
×Read-along ebook
×The OverDrive Read format of this ebook has professional narration that plays while you read in your browser. Learn more here.